기후 변화와 야키마의 농업: 농부 패트릭 스미스와의 대담

기후 변화와 야키마 농업에 미치는 영향

인터뷰: 기후 변화가 워싱턴주 야키마에 있는 농장에 어떤 영향을 미치고 있나요?

패트릭 스미스: 기후 변화로 인해 재배 계절의 예측 불가능성과 극한이 더욱 심해지고 있습니다. 올해는 추운 봄에 이어 유난히 덥고 건조한 여름이 이어져 작황에 큰 영향을 미쳤습니다.

인터뷰: 관찰한 영향에 대해 자세히 설명해 주시겠어요?

패트릭 스미스: 물론이죠. 기후 변화로 인해 작물의 성숙도에 대한 예측 가능성이 낮아지는 것을 목격하고 있습니다. 어떤 품종은 평균보다 낮은 수확량을 보이는 반면, 어떤 품종은 평균보다 약간 높은 수확량을 보이고 있습니다. 여러 가지가 섞여 있지만 전반적인 품질은 여전히 양호합니다.

인터뷰: 기후 변화가 유럽의 홉 재배 농가에 영향을 미친다고 언급하셨습니다. 이 전 세계적인 문제가 농장에 어떤 영향을 미치고 있나요?

패트릭 스미스: 상당한 영향을 미치고 있습니다. 전 세계적으로 예측 가능성이 떨어지고 기상이변이 잦아지는 경향이 점점 커지고 있습니다. 우리에게 이는 비정상적인 재배 조건에 적응하고 운영 효율성을 높이기 위해 노력해야 한다는 것을 의미합니다.

인터뷰: 4세대 농부로서 다음 세대에 유산을 물려주는 맥락에서 기후 변화를 어떻게 바라보시나요?

패트릭 스미스: 기후 변화는 가족 농업에 실존적 위협이 되는 것은 사실입니다. 그 영향을 완화하기 위해 점적 관개 및 원격 감지 같은 기술에 투자하고 있습니다. 기술이 도움이 되긴 하지만 마법의 해결책은 아닙니다. 저희는 미래를 위해 최선을 다하면서 할 수 있는 일을 하고 있습니다.

#기후변화, #농업, #농업야키마, #기후영향, #지속가능성, #가족농, #기후적응, #베일브레이커양조, #수확시즌

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